It all started in competition BBQ. We started small in...It all started in competition BBQ. We started small in backyard competitions but after some success, we moved into the professional division. There we racked up 2 Grand Champions, 4 Reserve Grand Champions, and multiple top 10 calls in less than 2 seasons. As a lifelong restaurant worker, it has always been my dream of opening my own place. BBQ is a passion of mine and I am excited to use what I learned winning on the competition circuit and bringing it to Utah.
• Tacos de Asada, Pastor, Pollo, Birria, and Tripa: A...• Tacos de Asada, Pastor, Pollo, Birria, and Tripa: A flavorful selection of tacos, each with your choice of seasoned grilled steak (asada), marinated pork (pastor), tender chicken (pollo), slow-cooked beef birria, or crispy tripa. Each taco is served on soft corn tortillas, topped with fresh onions and cilantro.
• Tacos al Vapor de Lengua y Cabeza: Steamed tacos filled with tender, slow-cooked lengua (beef tongue) or cabeza (beef head), delivering rich flavors in every bite.
• Quesadillas: A cheesy delight stuffed with your choice of meat, melted to perfection in a soft, warm tortilla.
• Burritos: Packed with rice, cheese, beans, and your choice of meat, our burritos offer a hearty, satisfying meal wrapped in a large, soft flour tortilla
We do private or corporate events. Our food truck menu...We do private or corporate events. Our food truck menu event deal is "100 meals for $1500" "50 meals for $800" please call for tasting or further deals.